Seven layer sweet neer dosa

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  Ingredients:

  • 2 bowls of rice
  • 1 bowl of grated wet coconut
  • 1 bowl of jaggery
  • water
  • salt
  • oil

Seven layer sweet neer dosa

First soak 2 bowls of rice in water for 7 to 8 hours. After 8 hours, wash the rice and grind it finely in a mixer. Add 1 cup of water and prepare the mixture. For stuffing, mix wet coconut, jaggery and cardamom powder well in a bowl. Once the pan is hot, oil it and pour the mixture on the pan. Cover the pan. Turn the wound after 2 minutes. Now add jaggery-coconut mixture on half and fold it in half. Now apply oil to half of the pan and add the mixture. Add jaggery-coconut stuffing and cook covered for 1 minute. Fold in half. Do this 5-7 times. Remove on a plate.


For more details:https://rb.gy/6fzpf


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